Home / Green Lentils Gluten Free
The recipes (9)
Organic Green lentils gluten free are ideal for making soups, stews, and purees. Try them braised for a truly delicious side dish!
Preparation and Cooking
Prepare the green lentils by rinsing them and cooking them in salted water for 20 minutes from the boiling point. Drain them and use them to prepare your favorite dishes! Our green lentils do not require soaking.
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