Home / Red lentils gluten free 500g
The recipes (9)
Use organic red lentils gluten free to prepare delicious purees: sweet and colorful, they are perfect for making creams and soups. They are also ideal for preparing meatballs and falafel and cook in no time!
Prepare the red lentils by rinsing them and cooking them in salted water for 10-15 minutes from boiling. Drain them and use them to prepare your favorite dishes! Our red lentils do not require soaking.
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