Home / Recipe Book

How to make Milk or Water Kefir?
Author: Lucia Cuffaro per Macrolibrarsi www.macrolibrarsi.it
La parola Kefir deriva dall’armeno Keif che significa benessere. È frutto della fermentazione del latte fresco o dell’acqua zuccherata attivata da una coltura madre naturale con microrganismi specifici, fermenti e lieviti che rendono il prod...
Read


You could be interested in...

Kefir starter-kit 5g in a bag
Organic starter to prepare up to 10 liters of Kefir, at separate times. Easy to prepare with, or without, the yogurt maker, following t...
Panela The Original Shredded Block 120g - Sugar bowl
Easy to use glass sugar bowl. Get inspired by its aroma anytime you open it! It is the best way to enjoy the taste of the sugar blocks...
Golden Yooga Savoury Granola - Crunchy 315g
SAVOURY GRANOLA: Think different Your Salads. Pokes, Sups won’t be the same old story any longer with Golden Yooga Savoury Grano...
Panela The Original 1 Kg
Panela The Original, 100% Cane Juice Poured into Blocks: SIMPLY SUBLIME+ Taste: Panela offers rich aromatic nuances with notes of cocoa...
4 Good Reasons to choose Panela
Panela Social:       Follow Us on Facebook       Follow Us on Instagram
Privacy Policies     Sito web realizzato da Microbots